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Support These Immigrant and Refugee-Owned Businesses

Blue Orchid New Haven

Blue Orchid New Haven is a restaurant owned by Natthawut Tipjak and Michael Flora. They serve Thai, Chinese, Korean, and Phillipino-inspired dishes. The restaurant was started during the height of the Covid-19 pandemic, and the menu consists of Tipjak’s comfort foods that he has picked up over the years!

You can find their menu, and order takeout and delivery at blueorchidnewhaven.com, or go visit them at 130 Court St, New Haven, CT 06511. Reach them by phone at 203-691-9168 or email at qt@blueorchidnewhaven.com

Brick Oven Pizza

Pizza at the Brick Oven serves a variety of wood-fired oven cooked pizzas, and takes pride in serving the students and faculty of schools in New Haven!

You can find their menu, and place an order at newhavenbrickoven.com or go visit them at 122 Howe St, New Haven, CT 06511

Sanctuary Kitchen

Sanctuary Kitchen is a nonprofit community kitchen and professional development center. They employ immigrant and refugee women to cook and prepare food for the New Haven community. They also train their workers with professional development programs to prepare them for whatever comes after this job. Sanctuary Kitchen is owned by Courtney Ahern Renton and Lamiaa Ben Ayad. Ayad has a degree in civil engineering and is a former volunteer at IRIS. Fluent in three languages, she served as an interpreter to facilitate better communication between IRIS and its clients.

Learn more about this business, and view the menu at sanctuarykitchen.org. They offer curbside pickup at 109 Legion Ave, New Haven, CT 06519. Reach them by phone at 203-773-3736 or email at sanctuarykitchen@cityseed.org

Kasbah Garden Cafe

Kasbah Garden Cafe is a Middle-Eastern/Morrocan Restaurant serving mainly Middle-Eastern food with some Morrocan choices. The cafe has indoor and outdoor seating, and hosts live music and other events. The owner, Lehcen Alluh, has owned the business for ten years. The design, from the furniture to the artwork, is Morroccan inspired.

Learn more about this business at kasbahgarden.com or stop in for some food at 105 Howe St, New Haven, CT 06511. You can reach them by phone at 203-777-5053 or email at contact@kasbahgarden.com

Don Rene Taqueria

Don Rene Taqueria is a taqueria that serves and caters Mexican-inspired tacos. The owner, Ulises Jimenez, has decades of experience working in the CT food service industry. This is a new restaurant that takes the name from his recently deceased father-in-law.

Learn more about this business, view the menu, or place and order at donrenetaqueria.com or stop in for some food at 50 S Broad St, Milford, CT 06460. You can reach them by phone at 203-456-9191 or email at donrenetaqueria@gmail.com

Havenly Treats

Havenly Treats is a nonprofit Cafe and Job training and education program. The business consists of an Iraqi-inspired cafe that hires immigrant and refugee women to work along with a program called the Havenly fellowship which involves career training and civic service for its members. While originally living in Baghdad, the owner Nieda Abbas operated three restaurants. She also worked out of borrowed kitchen space for the first two years of running Havenly Treats.

Place an order or learn more about their catering services at havenlynhv.org. Pick up your order at 25 Temple St, New Haven, CT 06510. You can reach them by phone at 203-503-1646 or email at info@havenlynhv.org

Oh Shito!

Oh Shito! makes and distributes the Ghana-inspired sauce that serves as their namesake. The sauce can be used as a dip, spread, or topping, and is sold on their website. While visiting Ghana in 2019, the owner, Kwame Asare, was inspired to start this business as a result of the various different food, cultural, and familial ties he had to the country.

Place an order at ohshito.com. You can reach them by phone at 646-275-9876 or email at info@ohshito.com

Pistachio Cafe

Pistachio Cafe is a Syrian Cafe serving Middle-Eastern-inspired coffees and pastries. The cafe is dedicated to Middle Eastern culture and displays art from the owner, Mohamed Hafez, and other local Middle-Eastern artists. Hafez was originally an artist known for his multimedia piece, UNPACKED: Refugee Baggage.

View the menu, place an order, or learn about catering services at pistachiocafe.com or visit them at 911 Whalley Ave, New Haven, CT 06515. You can reach them by phone at 203-800-4262 or email at info@pistachionhv.com

Rawa Mediterranean Fusion

Rawa Mediterranean Fusion, owned by Salam Al-Rawi, is a Mediterranean Restaurant serving Mediterranean and Middle-Eastern-inspired food. Al-Rawi fled from Iraq in 1978 by forging a stamp on his passport. He then opened a successful string of Mediterranean restaurants in NYC before moving to New Haven.

Visit them at 838 Whalley Ave, New Haven, CT 06515. You can reach them by phone at 203-691-5781 or email at info@rawainc.com

Sabor Latino Deli

Sabor Latino Deli, owned by Gloria Hernandez, is a Latin Deli located in East Haven and Guilford that serves Ecuadorian and Mexican deli food. Aside from owning the deli, Hernandez also owns several other businesses, including a grocery store/bodega next to Sabor Latino that she has owned for 18 years!

Place an order for pickup at saborlatinodeli.dine.online, and pick up your order at 405 Main St, East Haven, CT 06512. You can reach them by phone at 203-889-2208

The Rogi Shoppe

The Rogi Shoppe is a takeout restaurant owned and operated by Mateusz and Ela Nogas. Ela makes and serves Polish and Ukrainian-style food, primarily Perogies. Ela served perogies from a food truck until all operations were suspended due to the pandemic. They were fortunate enough to be able to open up this restaurant as a result of their tumultuous circumstances and have been running strong ever since.

View the menu at therogishoppe.com or visit them at 55 Bridge St, Shelton, CT 06484. You can reach them by phone at 203-513-8838 or by email at realrogies@gmail.com

Westville Emesa

Westville Emesa is a Halal Middle-Eastern and Italian Pizza restaurant owned by Mazen Saloumi. Inspired by a Syrian upbringing and culinary values, the restaurant blends Italian and Syrian food to deliver a unique type of dining experience. Saloumi and his family owned a pizza restaurant in Demascus, Syria. Over a decade ago, it was destroyed in a bombing. Immigrating to Jordan and eventually to the United States, Saloumi worked in kitchens for over ten years until he finally got his opportunity to open Westville Emesa.

Place an order at westvilleemesanhv.com or visit them at 883 Whalley Ave, New Haven, CT 06515. You can reach them by phone at 203-389-9474 or by email at westvilleemesa@gmail.com

Lalibela Ethiopian Restaurant

Lalibela Ethiopian Restaurant serves an extensive variety of meat and vegetarian Ethiopian dishes. It has been owned by Shilmat T since 1999.

View the menu or contact them about catering your next event at lalibelact.com. You can also reach them by phone at 203-789-1232

Big Star Afro Cuisine (Taste of Africa)

Big Star Afro Cuisine (Taste of Africa) is a food truck serving authentic African cuisine made using traditional recipes with fresh ingredients and aromatic spices. They aim to create unforgettable experiences, showcasing the diverse flavors of Africa and sharing the warmth and hospitality of their Ghanaian heritage.

View the menu and daily specials or contact them about catering your next event at bigstarafrocuisine.com. You can also reach them by phone at 860-796-5604 or by email at bigstarafrocuisine@gmail.com. Look for them on facebook and instagram at bigstarafrocuisine!

Marshmallow

Marshmallow, at Chaps Grille, is owned by Ammar Chekhess and his partner, Mohammad Ali, and operated by Chekhess’ wife, Lamia Mohammad, and her friend, Jasmeen Hasar.  They serve Syrian treats like Cezerye as well as a wide selection of natural juices and decadent treats like crepes and cheesecake. They also carry locally brewed Gorilla Lemonade.

View the menu and place an order for delivery or pickup on grubhub. You can also reach them by phone at 203-390-5931 or stop in and take some pictures in the Marshmallow photo booth at 1174 Chapel St, New Haven, CT 06511!

Every family deserves to feel at home — and right now, that’s exactly what we’re fighting for. Your support ensures that we can meet newcomers in our community with the care, dignity, and real help they deserve. 

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PUBLISHED BY THE DAY Oct 29, 2025

AG Tong, talking immigration in New London: 'They will make it if we fight for them'

 
tong-speaking-on-immigration

Attorney General William Tong speaks at All Souls Unitarian Universalist Congregation in New London on Wednesday, Oct. 29. The event by Integrated Refugee & Immigrant Services focused on the impact of President Donald Trump’s immigration crackdown. (Alison Cross/The Day)

By Alison Cross
Day Staff Writer
 
New London — State Attorney General William Tong visited the city Monday evening to share a message of hope and resistance amid President Donald Trump’s immigration crackdown.
The event at All Souls Unitarian Universalist Congregation was organized by Integrated Refugee & Immigrant Services, the New Haven-based nonprofit known as IRIS.
Since 1982, IRIS has welcomed and resettled thousands of refugees and immigrants within the state, but Maggie Mitchell Salem, the organization’s executive director, said new federal policies have upended longstanding pathways to legal immigration.
As a result of these changes, Mitchell Salem said IRIS will not participate in the U.S. government-supported refugee admissions program for the first time in the nonprofit’s history, starting on Jan. 1. Mitchell Salem said IRIS will continue to resettle refugees from Afghanistan and other countries without federal funding.
During his speech, Tong described the Trump administration’s policies and actions over the last nine months as “awful, brutal, (and) painful.” Tong spoke about lawsuits he has filed against the federal government to block the Trump administration from ending birthright citizenship and coercing states into following the administration’s immigration agenda.
Tong said people often put refugees and immigrants into separate categories but “very often they’re one and the same.”
“My grandparents and my dad ran for their lives (from China),” Tong said. “I’m a kid that comes from refugees and immigrants. I grew up in a Chinese restaurant. … If you go to a takeout joint around here and you see a high schooler ring up your Tuesday night takeout, that was me.”
“In one generation, I went from that hot Chinese restaurant kitchen in the state of Connecticut in Wethersfield, to being the 25th attorney general of the state,” Tong continued. “I don’t tell you that story because it’s a good story, I tell you that story because it is an unremarkable story. It is a story shared by so many people. And there are kids right now, our kids in this city, the sons and daughters and grandchildren of refugees and immigrants who are just like us … and I know they will make it if we fight for them right now.”
Maryam Elahi, the president and chief executive officer of the Community Foundation of Eastern Connecticut, said that right now, children are not getting an education because “so many parents are terrified to take their kids to school (and) pick them up.”
“This is not acceptable,” Elahi said.
Elahi encouraged people to reframe the way they speak about immigrants.
“Unless you’re a Native American, you’re an immigrant in this country,” she said. “Some of us came earlier on boats. Some of us came later by foot or plane or both, but the end result is the same. It’s really important for all of us to change the narrative, to talk about immigrants as all of us, to talk about immigrants as people who bring so much richness to our community and to put our arms around them.”
Jeanne Milstein, the human services director for the city, said that New London’s history is rooted in immigrant communities who have made the city stronger.
“It is our diversity which is our strength. New London is a seaport town. It has always been a rich mix of people. It is a community where everyone is welcome,” Milstein said. “The feds may be trying to kill the American dream, but here in New London, it is alive and well.”

PUBLISHED BY THE HARTFORD COURANT

After four decades, CT organization won’t resettle refugees this year. Here’s why

For the first time in more than four decades Integrated Refugee & Immigrant Services made the decision to not resettle refugees through the United States Refugee Admissions program, due to the Trump administration’s intent to shift the program’s focus.
“We will not resettle populations that aren’t refugees,” said Maggie Mitchell Salem, director of IRIS. “That is basically the point. This is not about Afrikaners or right wing groups in Europe. This is not about ideology or politics. This is about our mission. Our mission is to resettle the world’s most vulnerable people who have been screened for the credible fear they possess which keeps them from going home.”
Mitchell Salem added: “We are not a relocation service. We work with and for a very specific population and as part of the humanitarian pathway within this immigration system.”
The New York Times reported Wednesday that the Trump administration “is considering a radical overhaul of the U.S. refugee system that would slash the program to its bare bones while giving preference to English speakers, white South Africans and Europeans who oppose migration.” 
The Trump administration has said that white South African farmers face discrimination and violence at home, which the country’s government strongly denies.
The IRIS board made the decision last month to change course after learning about the Trump’s administration’s plans to change the refugee program, including limiting the number of refugees to 30,000 to 40,000, Mitchell Salem said.
“That only reinforced that decision,” Mitchell said. “We have never had to question the U.S. government’s decision. This is not about who is in charge of our government. We have supported refugee resettlement in Republican administrations, and Democratic administrations without fail. We had to do some critical thinking about whether based on what we understood to be the administration’s policy on the U.S. refugee program, whether there was an alignment between our mission and how they were implementing the program.”
The Church World Service, which IRIS is an affiliate of, and contracts with the State Department to help refugees “expressed its dismay and deep concern in response to the Trump administration’s plans to reduce the refugee admissions’ goal “to the lowest level in history,” according to a press release from the agency.
New numbers reported from the Associated Press suggest the Trump administration is considering admitting far fewer refugees than IRIS had initially learned, with just 7,500 admitted.
Dana Bucin, an immigration attorney and partner with Harris Beach Murtha in Hartford, said the administration’s ban against refugees at the beginning of 2025 is not advisable.
“The entire policy that is against refugees in particular is harmful at a time when the world is seeing a record number of refugees due to wars, civil wars, famine, climate change and a bunch of other factors,” she said. “We have never had so many refugees as we do now and so few tools to deal with them and so definitely in general an anti-refugee policy is not conducive to humanitarian endeavors.”
Bucin said she does not believe that all Afrikaners qualify as a group for refugee status.
“But as attorneys we are open to hearing of any individualized case of persecution for Afrikaners, much like anyone else,” she said.
Since the Trump administration suspended the refugee program in January, IRIS relocated its New Haven office and had to shut its Hartford office.
In fiscal year 2024, IRIS served more than 2,000 people and resettled 900 refugees.
In fiscal year 2025 they were planning to resettle 800 refugees but have only been able to settle 241 refugees as many were denied entry or delayed.
As a result of the suspension of the refugee program, IRIS lost about $4 million in funding and had to lay off employees.
In the United States, some 128,000 refugees have currently been approved for resettlement in the United States and are now stuck in limbo, said Mark Hetfield, president of HIAS, the Jewish refugee resettlement agency. In addition, 14,000 Jews, Christians and other religious minorities in Iran have long been registered with the refugee program.
New vision
IRIS is not suspending its activities though. The organization is realigning its focus to help refugees and immigrants with assistance securing housing, food, addressing health issues and advocating for more English Language Learning programs to help them succeed in the workforce, Mitchell Salem said.
Mitchell Salem said she is concerned about provisions in Trump’s Big Beautiful Bill particularly eliminating SNAP for refugees. She said IRIS needs more support to provide basic proteins for refugees in its food pantry.
Targeting ELL programs aligned to workforce development programs is critical, she said, so “people are getting the right vocational training and entering these programs successfully and entering higher paying jobs in the healthcare, hospitality and manufacturing sector. This is a win for the state. The state has to become more competitive.”
Mitchell Salem said IRIS will focus on deepening partnerships with the Chambers of Commerce and workforce boards and adult literacy organizations that exist in every town and city in the state.
In addition to those being barred from entering the country, Mitchell Salem said immigrants who are here are being terrorized. Calling it inhumane, Mitchell Salem said rounding up of people in the community at their place of employment is having an impact on everyone.
“It is going to impact the price of food and whether your grandmother is being taken care of in an assisted living community,” she said. “It is impacting employers. It is impacting tax bases. You don’t remove this significant number of people from our community and have no impact.”
With ICE arrests continuing in Connecticut and immigrant advocates calling for state officials to act, lawmakers are in discussions about increasing legal protections during an upcoming special session.
ICE agents stormed a Hamden car wash Wednesday and detained and took away eight people including a husband and wife and a customer, according to information from state Sen. Jorge Cabrera’s office.
“Since we passed the TRUST Act a decade ago, Connecticut has always carved out exceptions for dangerous felons,” Cabrera said in a statement. ”Democrats don’t have a problem with that. Neither does the governor. What we do have a problem with is Donald Trump and ICE telling us that they are arresting the scum of the Earth – murderers and gang members and pedophiles. And then who do they arrest? Landscapers. Dishwashers. High school kids. People working at car washes.”
The Associated Press contributed to this report.

Originally Published: 

October 17, 2025 at 5:37 AM ED